I was expecting to pucker at 95% but the fruity cacao notes really do come through before the bitterness kicks in. Barely any sugar, so one square with coffee is plenty for me.
Richard U.★★★★★
That first bite hit like a brick of cocoa — barely any sugar, just deep fruitiness and those roasted almonds cracking through. It's the kind of dark chocolate that makes you slow down and actually taste it.
Charlotte★★★★★
I’ve been keeping this bar in the pantry for when I need a serious chocolate hit, and the roasted almonds give it just enough crunch to balance that intense, fruity cacao bite. It’s barely sweet, which I love, but it definitely takes a few squares to get used to the 95% bitterness.