That 60% dark chocolate is way less sweet than I expected, which lets the toffee crunch actually come through. I brought a bar to a holiday party and ended up wishing I'd bought two. The sea salt on top is a nice touch too.
Jacob X.★★★★★
I was a bit worried the sea salt would overpower the chocolate, but it's perfectly balanced against the buttery toffee and gives the almonds a nice crunch. The 60% dark stone ground chocolate melts slowly, which made the whole bar last through an entire movie.
Abigail★★★★★
The 60% dark chocolate has that deep, slightly gritty texture from the stone grinding, and the sea salt really cuts through the sweetness of the toffee. I grabbed one for a holiday snack and ended up finishing the whole bar in one sitting.