87% Seriously Dark

That first bite hit like a punch of cacao—intense but somehow smooth, not bitter in the cheap way. The Direct Trade sourcing actually comes through, you can taste the quality in every crumbly square.

The stone-ground texture is what got me—you can actually feel the grit of the cacao as it melts, and it’s not overly sweet at all. I broke off a square after dinner and it completely satisfied that craving for something deep and intense.

First bite hits like a punch of pure cacao, no sugar to hide behind, and the stone-ground grit gives it this rustic, honest character. I've tried plenty of high-percentage bars, but this one feels almost primal, and the direct trade sourcing makes it taste even better.