Cafe Blend 3kg bag

The stone ground chocolate gives it a richer, silkier texture than the standard syrups I've used before, and it dissolves into hot milk without any gritty bits. I've been making mochas every morning for two weeks and the 3kg bag barely looks touched, so the value is solid.

The 3kg bag lasts way longer than I expected, which is great since I go through hot chocolate mix fast. It melts into milk without clumping, and the shaved texture makes it easier to portion out for each cup.

The 40% stone ground chocolate content makes this melt like a dream into my morning coffee, no clumping at all. I've already used half the 3kg bag for hot chocolate and baking, and the sweetened shaved texture dissolves faster than any bar I've chopped myself.