70% Baking Chocolate 3kg Bag

The medium-grit texture is exactly what I wanted for cookies—it melts evenly but leaves those nice little chocolate specks throughout. Three kilos might sound like a lot, but I’ve already torn through half a bag in two weeks of weekend baking.

I’ve been through a lot of baking chocolate over the years, and this 3kg bag is a serious workhorse—the medium-grit texture melts down smooth enough for ganache but still gives your brownies that rustic, bold edge. It’s a big commitment size-wise, but if you bake weekly like I do, it disappears fast

The stone ground texture gives these chunks a nice rustic feel that melts down smooth enough for my brownies, and the 3kg bag has lasted me through a month of weekend bakes. The 70% bitterness is just right for balancing out sweet batters.