Taza Chocolate | Organic Stone Ground Chocolate for Bold

95% Wicked Dark with Ginger

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$3.5 $6.99 In stock

Category: Alimentação

Perfeitamente não refinado, super intenso chocolate orgânico moído em pedra com 95% de cacau, cravejado com pequenos pedaços de gengibre cristalizado. Esta barra pouco doce deixa os sabores frutados e brilhantes do nosso cacau gritarem bem alto e com orgulho! Acreditamos que o nosso simples processo de moagem em pedra produz o melhor chocolate extra escuro que encontrará.

**SEP**

Barra de chocolate escuro de 70 g. 95% Escuro.

Ingredientes: Grãos de cacau orgânicos, gengibre cristalizado orgânico (gengibre orgânico, açúcar de cana orgânico), açúcar de cana orgânico. Pode conter vestígios de frutos de casca rija e sementes de sésamo.

Customer Reviews (4.8 / 5 · 4 reviews)

Harper K. ★★★★★

Cracked off a square after dinner and it was pure cocoa intensity, the ginger bits cutting through with a warm sting that made me slow down and really taste it. That 95% hits hard if you're used to milk chocolate, so know what you're in for. This is the kind of bar that ruins grocery store chocolate

Joshua N. ★★★★★

The ginger chunks are a game changer—they cut through the cacao's intensity just enough to make each bite an adventure. I've been breaking off a square after dinner and it satisfies that craving for something deep and dark without any sugar rush.

Nicholas ★★★★★

It’s not sweet at all, which I love. The ginger bits are tiny and fiery, and they make the dark, fruity cacao taste almost like a grown-up candy.

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