Taza Chocolate | Organic Stone Ground Chocolate for Bold

95% Wicked Dark with Toasted Coconut

95% Wicked Dark with Toasted Coconut - Main image
$3.5 $6.99 In stock

Category: Alimentação

Perfeitamente não refinado, chocolate orgânico moído em pedra de 95% de cacau, super intenso, com um toque tropical de coco torrado. Esta barra quase sem açúcar deixa os sabores frutados e brilhantes do nosso cacau gritarem bem alto! Acreditamos que o nosso simples processo de moagem em pedra produz o melhor chocolate extra escuro que encontrará.

**SEP**

Barra de chocolate preto de 70 g. 95% de cacau.

Ingredientes: Grãos de cacau orgânicos, coco orgânico, açúcar de cana orgânico. Contém coco. Pode conter vestígios de frutos de casca rija e sementes de sésamo.

Customer Reviews (5.0 / 5 · 4 reviews)

Claire ★★★★★

The toasted coconut flecks melt into the chocolate in a way that softens the 95% intensity without masking the bright, fruity notes underneath. I broke off a square after dinner and it took me a good five minutes to savor it—stone ground texture really does make a difference.

William B. ★★★★★

I was bracing for a chalky, bitter brick, but the stone ground texture is surprisingly smooth and the toasted coconut bits give it this nice crunch that balances the intensity. The fruity notes really do come through underneath all that darkness.

William ★★★★★

The toasted coconut is the perfect counterweight to that deep, almost smoky 95% cacao punch — it’s like eating a fancy dessert that never goes sweet. I broke off a square after dinner and it satisfied a chocolate craving for hours.